Classic Asian Utility Knife

Wusthof’s best-selling collection for generations, Classic full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. The Classic Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as a mini cook’s knife as well as a paring knife. The new knife is perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor sharp edge and exceptional agility.The ideal size and shape for countless food prep tasks, the Asian Utility Knife performs effortlessly when cutting, slicing or dicing a variety of ingredients, including small- and medium-sized fruits, vegetables and cheeses, and can even be used to trim meats and poultry.
Features:
• Heirloom-quality
• Precision-forged from a single blank of high carbon stainless steel
• Full tang that is triple riveted to the handle for precise control
• Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
• Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel
• Signature red Trident logo
• Full bolster and finger guard
• Tempered to 58⁰ Rockwell

DETAILS
Materials: High-Carbon Stainless Steel
Origin: Solingen, Germany
Care Instructions: Dishwasher suitable.
Dimensions: 8.9 x 1.22 x 0.47 in.