Classic Chef’s Knife

The chef’s knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work. The “workhorse” of the kitchen is perfect for cutting, chopping, slicing and prep work.
Features:
• Blade is constructed of a single piece of steel
• Razor sharp double edged blade
• Iconic signature textured handle offers a comfortable, slip-resistant grip
• Light to hold and perfectly balanced
• Stain and rust resistant Cromova 18 Stainless Steel

DETAILS
Materials: Cromova 18 Stainless Steel, Chromium, Molybdenum, Vanadium
Origin: Japan, Imported
Care Instructions: Hand wash only