Signature Round Braiser

Braising uses both wet and dry heats to break down tough cuts of meat and tenderize fresh vegetables. A braiser is perfect for crafting hearty, healthy family meals-both for the main course, like a pork stew, or a side dish like jasmine rice. This updated kitchen classic enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture. With ergonomic handles and an advanced interior enamel that resists chipping and cleans easily, these braisers blend the best of the past with the latest innovations in comfort and functionality.
Features:
• Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling
• Sand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and sticking
• Oversized handles provide even weight distribution and a secure grip
• Ergonomic composite knobs are heat resistant to 500F
• Built-in lid stabilizers provide a secure, no-slide fit
• The lightest weight per quart of any premium cast iron cookware available
Select colors now feature the Crucible Knob, a design inspired by the origin of Le Creuset’s cast iron and built on a century of craftsmanship.
Oyster/Gold color only: An additional silver knob is included with your purchase. Switch up the look of your Everyday Pan/Braiser by swapping out the knob whenever you feel like it!

With its shallow base and domed lid, this braiser is perfect for searing, simmering and slow-cooking in broth

DETAILS
Materials: Enameled Cast Iron, Enameled cast iron, Enamelled cast iron
Origin: France
Care Instructions: Dishwasher safe.