Stainless Steel Slow Cooker with Sous Vide

Make restaurant-quality meals at home, with this stainless steel Crock-Pot® Slow Cooker with Sous Vide and removable temperature probe. Combining slow cooker convenience and precision with the unrivaled results of a sous vide machine, it’s easy to create juicy, perfectly cooked meats, veggies, and fish. The Innovative 7-quart design offers more usable cooking space, with a generous base for larger cuts of meat and family-size meals. Digital settings program cook times from 5 minutes to 30 hours. The keep warm keeps food toasty until serving time. The cook and carry locking lid provides a tight seal to prevent leaks and spills on-the-go. For added convenience, the removable stoneware is dishwasher and oven safe; and the glass lid is dishwasher safe. With the Crock-Pot® Slow Cooker with Sous Vide, you’ll get chef-level results every time you cook!. Compared with SCV700 Crock-Pot Slow Cooker.

Combines slow cooker convenience and precision with the unrivaled results of a sous vide machine.

DETAILS
Materials: Metal
Origin: Imported
Care Instructions: Always turn your unit off, unpower cord it from the electrical outlet, and allow it to cool before cleaning. Dishwasher safe parts can be washed in the dishwasher or with hot, soapy water. Do not use abrasive cleaning compounds or scouring pads. A cloth, sponge, or rubber spatula will usually remove residue. To remove water spots and other stains, use a non-abrasive cleaner or vinegar. As with any fine ceramic, the stoneware and lid will not withstand sudden temperature changes. Do not wash the stoneware or lid with cold water when they are hot. To clean the Temperature Probe, use a damp cloth and warm, soapy water. Make sure to dry thoroughly. Do not immerse the Temperature Probe in water.
Dimensions: capacity: 7 qt.; 11.74 x 17.61 x 9.02 in.